We will be holding the 2020 event on July 11th and 12th.
Aircraft of all types and sizes are welcome to attend. Overnight dry camping begining the evening of the 10th through 12th are welcome. A $10.00 per day landing fee will apply. We will have a $5.00 discount for each person that brings a dish for the potluck lunch on Saturday. We will have a prepared Smoked brisket and chicken dinner on Saturday afternoon prepared by Marc Winz and Steve Mortenson for $20.00 per person. If you would like to partake of the dinner please let us know so that we prepare enough food for everyone.
Video taken by Mark Erickson, a friend of the club.